Celebrate World Vegetarian Day and World Vegan Day at Hectors Restaurant with an artfully crafted, elevated eight course degustation menu which has been carefully curated by our Executive Chef Gerrard O’Keefe and his team, using the best of local products.
$120* per person (menu only)
Friday 27th October 2017
First course will be served at 7pm
Bookings essential. To book call Hectors Restaurant on 09 979 7434 or click here to book online.
Download the Hectors Restaurant App, click here for more information.